Topped with monterey jack and cheddar cheeses, crispy bacon and served with sour cream. Mozzarella cheese, house hot sauce, sliced grilled chicken, diced celery, bleu cheese crumbles and dressing. Not all carriers are currently supported. House-cut choice filet mignon, our most tender steak. Grilled chicken breast tossed with sautéed garlic, diced tomatoes, proscuitto, roasted red peppers, grated parmesan cheese and butter wine sauce served over linguine pasta. Breaded fried jumbo lump crab cake topped with charred pineapple-mango salsa and chipotle aioli. Spicy fried panko breaded green beans served with chipotle ranch dip. Čeština English Español Indonesian Italian Polish Português (BR) Português (PT) Slovenčina Türkçe Vietnamese. Grilled salmon filet served over baby spinach tossed in a citrus vinaigrette with grape tomatoes, bruschetta, chopped red onion, balsamic reductions, goat cheese crumbles, roasted pine nuts and grilled flatbread. Caramelized onion, portabella mushrooms and bacon with melted bleu cheese.

Penna pasta tossed with smoked bacon, mushrooms, peas, chicken and caramelized onions in a light mushroom cream sauce. Steamed alaskan king crab legs served with drawn butter. Read more, Donna F. Never disappoints. Large​ white shrimp, lump crab meat, artichokes and diced tomatoes tossed in a white wine sauce and served over angel hair pasta.
Mozzarella cheese, goat cheese, basil pesto, plum tomatoes, sliced prosciutto, fresh garlic and lemon arugula. Served in a red or white sauce and roasted garlic with grilled ciabatta bread. Penne pasta with sweet peas, sautéed shrimp and diced tomatoes in a light pecorino romano cheese sauce.

Award wining creamy bisque with jumbo lump crab meat. Open seven days a week in the heart of Wildwood, New Jersey. choice of cheese: American, swiss, monterey jack and cheddar mix or crumbled bleu cheese. Pacific yellow fin tuna blackened with teriyaki chili glaze and wasabi sauce served with seaweed salad. Shaved roast beef with melted provolone cheese, caramelized onions and horseradish cream sauce on a toasted bun with a side of au jus. Vegetarian patty with lettuce, tomato, onion and mayo mustard, Topped with grilled pineapple, swiss cheese and teriyaki glaze. Topped with monterey jack and cheddar cheeses, crispy bacon and ranch dressing, Fried panko breaded sliced eggplant filled with fresh mozzaella topped with marinara sauce and balsamic glaze. FOOD. Thinly sliced ribeye steak or chicken with choice of cheese. fri & sat 11am-10:30pm Bamboo skewered beef, shrimp, scallops, red onions, green and red peppers, grape tomatoes and pineapple with a teriyaki chili glaze (the chef recommends cooked medium). Choice of turkey, ham, roast beef or tuna salad with swiss cheese, bacon, lettuce, tomato, onion and mayo on toast. Little neck clams steamed in Irish black lager, roasted garlic butter and lemon juice, crispy bacon and tomatoes served with ciabatta bread for dipping.

Grilled lamb burger with lettuce, tomato, onion and mint chili sauce served on a bun. Chopped iceberg lettuce, carrots, tomatoes, red onions and buffalo chicken topped with bleu cheese crumbles and bleu cheese dressing. Grilled mini kobe beef burgers with caramelized onions, sliced tomato, shredded lettuce and chipotle ketchup. Of beef and your choice of toppings. Pan fried breaded chicken breasts topped with tomatoes, thinly sliced prosciutto, jumbo lump crab and melted fontina cheese Finshed with a citrus beurre blanc sauce. Pacific yellow fin tuna grilled to your liking and topped with a cucumber salad and lemon dill mayo on a toasted bun. Grilled flour tortilla, monterey jack and cheddar cheese mix topped with black bean corn salsa & served with sour cream & guacamole. Grilled snapper filet topped with caper cream reduction sauce. 1lb. Submit corrections. Pacific yellow fin tuna grilled to your liking and topped with a cucumber salad and lemon dill mayo on a toasted bun. Send this business listing as a text message to a mobile phone. Grilled jail island salmon filet with sweet bourbon glaze and topped with grilled bamboo skewered shrimp. Blackened with jack cheese, bacon and house BBQ sauce with lettuce, tomato and onion. Asparagus, olives, black bean corn salsa, goat cheese and sweet peppers over spinach with balsamic vinaigrette. All or our steaks come from creekstone farms USDA hand selected black angus cattle. EXTENDED OUTDOOR SEATING TAKEOUT and DELIVERY CALL 609-522-8383 or order online. Of beef and your choice of toppings. Getting a hold of the them on the… Slow cooked pulled pork served with our house BBQ sauce. 100 East Taylor Avenue Wildwood, New Jersey 609-522-8383. Breaded fried jumbo lump crab cake topped with charred pineapple-mango salsa and chipotle aioli. Sautéed shrimp, scallops, jumbo lump crab, bacon and sweet green peas tossed ina roasted garlic pecorino romano cheese cream sauce served over penne pasta. Grilled pork chop with sausage stuffing, topped with bourbon mustard glaze with garlic mashed potatoes and house vegetables. Choose the steak of your liking simply grilled or blackened with one of the following additions: Substitute a premium side from below for an additional: +4.
Jumbo lump crab breaded and flash fried, served with lettuce, tomato, onion and chipotle mayo.

Made with parmesan cheese, fresh spinach, artichoke hearts, and garlic, served with toasted ciabatta bread. Richie H. I had an ok experience here while trying to order carry out. 1lb. Up to 5 email addresses, separate addresses with a comma. Served with lettuce, tomato and onion. Layed with roasted red peppers, sautéed spinach, fresh mozzarella cheese with a balsamic glaze and pesto sauce on focaccia bread. Tubes, tentacles and jalapeño peppers dusted with tempura flour, deep fried, topped with a zesty remoulade sauce and served with marinara sauce. Grilled chicken with romanine lettuce, shaved pecorino romano cheese, diced tomatoes and homemade caesar dressing. Fresh avocado, bacon, lettuce, tomato and chipotle mayo. Read more, Jocelyn N. I came here excited for some crab mac and cheese, but we came for a super early dinner around 3:30,… Mozzarella cheese, homemade pizza sauce, diced green peppers, red onion, black olives, grilled portabella mushrooms and asparagus. Grilled pork chop with sausage stuffing, topped with bourbon mustard glaze with garlic mashed potatoes and house vegetables. Penne pasta with sweet peas, sautéed shrimp and diced tomatoes in a light pecorino romano cheese sauce. sun - thurs 11am-10pm . Bamboo skewered beef, shrimp, scallops, red onions, green and red peppers, grape tomatoes and pineapple with a teriyaki chili glaze (the chef recommends cooked medium). Menu for Dogtooth Bar & Grill Greens and Grains Quinoa & Veggie Salad Asparagus, olives, black bean corn salsa, goat cheese and sweet peppers over spinach with balsamic vinaigrette. dogtooth menu, dogtooth wildwood menu, dog tooth wildwood menu, dogtooth bar and grill, site:zomato.com wildwood convention center 08260. Grilled chicken breast, black bean corn salsa, jalapeños, monterey jack cheese with a chipotle ranch dressing all in a grilled flour tortilla. Cape may salts on the half shell, served with lemon and horseradish. Cape may salts on the half shell, served with lemon and horseradish. Mozzarella cheese, sliced grilled chicken, house barbecue sauce, crispy bacon, red onion and cilantro.

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